Hop varieties

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Used in lager, bock, wheat beer and sometimes pilsner. Hallertau Hersbrucker is a replacement for Hallertau Mittelfrueh. Both are delicate, flowery and spicy. Along with Saaz, Hallertau is the classic Continental European lager hop and is ideal for any l ...

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Despite its name, it is a variety of Fuggles, grown seedless in Slovenia. It is delicate and slightly spicy. It is used in many English ales, some Belgian ales and some lagers.

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High bitterness and good aroma.

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Golden Cluster is a relatively new hop variety is used in many premium Australian beers.

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A popular hop in Britain, it is replacing its parent, Northern Brewer, which does not have as good aroma or flavor. It is fruity with some spiciness. Released in 1971 and can be used in all ales.

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A newer variety with Northern Brewer and Saaz ancestry.

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Developed in 1997. Pungent, almost flowery. A high-alpha-acid hop with a highly aromatic, pleasant profile. Similar to Columbus.

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Galena is used in particular in ale, porter, stout, extra special bitter and bitter. It is also the hop used in Corona (which some may not regard as a ringing endoresement!). Like Eroica, it is similar to Northern Brewer. Released in 1978. From a selectio ...

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Used as an aroma hop in ale, lager, pilsner and wheat beers, and for late hopping ales. A recent strain that is a cross between Hallertau Mittelfrueh and a Saaz clone. It has a nice, strong floral aroma and a hint of spice, similar to Saaz. It is a well r ...

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A relatively new dwarf variety with clean bitterness and mild English aroma, similar to East Kent Goldings. Used in ales.

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Crystal was bred as an American-grown substitute for Hallertau Mittelfruh, as were Liberty and Mt Hood. Crystal is regarded as the best of the three. It is also similar to Hersbrucker and Strisslespalt. Its flavour is more spicy than floral. Used in ales ...

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One of Britain's most-popular hops, Challenger is mild, with good aroma and a typical English hop taste. It is fairly bitter for a hop from Britain. As well as bittering and aroma in English ales, porter, stout, bitter and extra special bitter, it is used ...

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Used in German-style beers, and US pale ale and porter. It has a pleasant, slightly crisp, spicy aroma and can be used for most lagers except pilsner. Similar aroma to Hallertauer Mittelfrueh. It can also be used sparingly for a slightly spicy, green-hop ...

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Spalter Select has a Hallertau-like aroma and used widely in pilsner. It is a replacement for traditional Spalt (Spalter).

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Similar to Cluster. Released in 1987. Not widely used.

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Omega was released in the mid-1980s and was taken up early by the now-defunct Courage Brewery.

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For a reasonably bitter hop, Zenith has good aroma.

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Sorachi Ace is a hop that is increasing in popularity. Its distinctive flavour has been described as lemon/bubblegum and is said by some to impart a dill pickle flavour!

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Centennial has a spicy, floral, citrus aroma like Cascade but a much higher bitterness. Quite popular in the US. Released in 1990.

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Used in US ales, German-style lagers and pilsners. Sterling is a Northwest hop developed with more than 50 per cent Czech Saaz. It is a very delicate hop with lots of noble character, but with a higher alpha than many other noble hops such as Saaz or Mitt ...

Category Hop varieties