Will the yeast be ok?

General homebrew discussion, tips and help on kit and malt extract brewing, and talk about equipment. Queries on sourcing supplies and equipment should go in The Store.
Post Reply
Allnewtome
Posts: 20
Joined: Monday Apr 16, 2007 9:15 pm
Location: Melbourne, Victoria

Will the yeast be ok?

Post by Allnewtome »

I purchased a packet of Saflager s23 today, when I got home i noticed the packet had a small cut in the corner. No yeast escaped but i'm wondering if it will still be ok to use? I have put the packet in an airtight container in the fridge.
User avatar
Boonie
Posts: 1760
Joined: Friday Jul 21, 2006 6:41 pm
Location: Lake Macquarie

Re: Will the yeast be ok?

Post by Boonie »

Allnewtome wrote:I purchased a packet of Saflager s23 today, when I got home i noticed the packet had a small cut in the corner. No yeast escaped but i'm wondering if it will still be ok to use? I have put the packet in an airtight container in the fridge.
If in doubt, chuck it out. Buy another one.

Not worth risking 20-23 Litres of mmmmmmmmmBeeeeeeer IMO

Cheers

Boonie
A homebrew is like a fart, only the brewer thinks it's great.
Give me a flying headbutt.......
User avatar
Trough Lolly
Posts: 1647
Joined: Friday Feb 16, 2007 3:36 pm
Location: Southern Canberra
Contact:

Post by Trough Lolly »

Take it back - the HBS guy may have accidentally given you one he was planning on using himself or at the very least should give you another sachet for your troubles...I know Ross would! :wink:

Was the "sachet" the original Saflager packaging or a zip lock bag with some S-23 yeast in it?

Cheers,
TL
Image Image
Allnewtome
Posts: 20
Joined: Monday Apr 16, 2007 9:15 pm
Location: Melbourne, Victoria

Post by Allnewtome »

It was the original packaging. Just to be on the safe side I bought some more today from a place near work. They tell me its a Saflager S23 equivalent called Brew Cellar premium lager yeast. Should do the job.

Cheers

Mike
Post Reply