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Just racked a brew on Friday, now have to fly out to work this Friday for two/three weeks. Wonderig if the racking experts would leave it as is or bottle Thursday. All looks good FG etc etc
go for it,
just dont leave it somewhere where it will make a mess if there are a few bottle bombs. if there is no one to clean it if for 3 weeks, it could be messy.
Leave it. No beer ever suffers from time in secondary. Give some time for it to clear, resolve flavour issues, fully ferment out, aroma hops to completely permeate, etc.