Fermentability of malt

[Wassa]

My mind has gone blank.

What persentage of malt is fermentable is it 95%. I can't remember.

Thanks guys.

[warra48]

Malts differ, depending on what malt we are talking about.
Also, malts change somewhat from season to season, or batch to batch.

Which malt are you asking about?

[gregb]

Basically, how long is a piece of string? ...

[Kevnlis]

If you mean malt extract... then tell me if it is liquid or dry... and what yeast you are using to ferment. I can then calculate an approximate fermentability for you.

[Wassa]

Soory Kev, been away.

Talking about LDME and using US05 and also W34/70.

Thanks mate!

[Kevnlis]

LDME will contribute 80% of its weight as fermentables. US-05 attenuates about 70% and wb 34/70 about the same from memory.

[Wassa]

Thanks Kev,

Much appreciated!!!!

Wassa