Hoegaarden
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- Joined: Thursday Aug 26, 2004 10:43 am
- Location: Lucan, Ontario, Canada
Hoegaarden
I bought a couple of these to see what the rave was and all I get from them is a nose full of chlorophenols.
Anyone else seen this or is it supposed to be that way?
Let me know so I can have at the brewery
Sad is all I can say
Dogger
Anyone else seen this or is it supposed to be that way?
Let me know so I can have at the brewery
Sad is all I can say
Dogger
"Listening to someone who brews their own beer is like listening to a religous fanatic talk about the day he saw the light" Ross Murray, Montreal Gazette
if you can find it I reckon this one is better on tap!
never noticed chlorophenols in any I've had! Might be me though
never noticed chlorophenols in any I've had! Might be me though
Some people say I have a drinking Problem....
I drink, I get drunk, I fall over....
What's the problem?
http://www.brodiescastlebrewing.com/
I drink, I get drunk, I fall over....
What's the problem?
http://www.brodiescastlebrewing.com/
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- Joined: Thursday Oct 07, 2004 6:40 pm
- Location: Perth, Western Australia
Well, you are either a wheat person or not.
I have always loved redback, so naturally love Hoegaarden, although Leffe Blonde is better. For Dogger Unibroue's chambly de blanc should be pretty similar -and certainly fresher.
OTOH I have decided i dont like stouts - tried sheaf and a few others, OMG I am now convinced they are simply not me.
I have always loved redback, so naturally love Hoegaarden, although Leffe Blonde is better. For Dogger Unibroue's chambly de blanc should be pretty similar -and certainly fresher.
OTOH I have decided i dont like stouts - tried sheaf and a few others, OMG I am now convinced they are simply not me.
It must be good on tap then, i tried a few at the pub on Magnetic Island and thought they were very nice.Oliver wrote:I'd definitely agree with this. I'd even go so far as to say that Hogaarden in a bottles is a bitter disappointment (no pun intended).grabman wrote:if you can find it I reckon this one is better on tap!
Oliver
wouldn't mind being able to reproduce a clone.
cheers
yard
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- Location: West Melbourne, Victoria, Australia
Don't write stouts off completely until you've tried Coopers Best Extra Stout. Probably the best stout going around, I reckon.pharmaboy wrote:I have decided i dont like stouts - tried sheaf and a few others, OMG I am now convinced they are simply not me.
Sheaf Stout is OK, but don't base your opinions of stout as a whole on it.
Oliver
i agree pharmaboy. unfortunatly i'm not a wheat person.. i find most wheats (including hoegaarden & most wits) too phenolic & sourish/tart for my tastes. not sure if it's a yeast or unmalted wheat issue but i tend to steer clear. thats just my opinion thopharmaboy wrote:Well, you are either a wheat person or not.

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- Posts: 3168
- Joined: Thursday Aug 26, 2004 10:43 am
- Location: Lucan, Ontario, Canada
I dont know what chlorophenols smell like, but tried a Hoegaarden for the first time last night. At first it tasted like medicine, an overpowering sweet almost aniseed like taste. I wasnt impresssed.
I Can only say if I was faced with Hoegaarden or water as my choices for a drink Id probably choose water an if that is the result of putting coriander in beer, then its off my list of ingredients Id like to use one day.
Im hoping my TCB summer wheat doesnt taste anything like that.
I Can only say if I was faced with Hoegaarden or water as my choices for a drink Id probably choose water an if that is the result of putting coriander in beer, then its off my list of ingredients Id like to use one day.
Im hoping my TCB summer wheat doesnt taste anything like that.