Hey all,
I don't have a fridge I can dedicate to fermenting and want to do a lager soon. I was thinking of using a fishtank heater set on 10-12 degrees in the fermenter and putting the whole lot in the fridge. Would that work?
Cheers,
Tim
jords wrote:Billy
Do you think a few meters of coiled copper pipe with act as a sufficient radiator?
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