by Dogger Dan » Saturday Apr 09, 2005 10:43 pm
Grab
None taken my friend, taste is a strange thing. I guess I like to guzzle my beer and I can't take a month of Sundays drinking it so the big heavies don't work for me.
Buffalo is just down the street from me actually (about 2 hrs) and have been there many a time for skiing, hockey and football (US Style). They have warehouses set up for mass quantity but it has something to do with their legislation (who owns who, North American Free Trade) as to whether they can bring it in or not. Remember they can make very good crap beer right at home and sell it at pennies a bottle so bringing it in at a premium makes no sense?
Even in Canada, a small Coopers Sparkling is about $3.00 a bottle from the store. A quart of Fosters is only $2.50. Thats because Fosters, which if I understand right is CUB, is owned by a Big Arse Firm that owns John Labatt here in Canada. So the recipe is sent here John Labatt brews it up using local ingredients and there are no tarriffs to pay. Used to be you couldn't get Mooshead here in Ontario, Brew had to stay in its own province.
Any wonder why I brew my own
Dogger
"Listening to someone who brews their own beer is like listening to a religous fanatic talk about the day he saw the light" Ross Murray, Montreal Gazette