Ok,
The missus has finally excepted my homebrewing as a cheaper (and tastier) alternative to commmercial beers.
The only problem (well not really a problem) is that she now wants me to brew a beer akin to the Corona as all my beers tend to be a bit rich for her taste (darker ales...yum). So in short does anyone have a pretty good recipe for Corona. I've seen plenty about but don't know which to go with.
Corona is a lager, right? Will I be able to go close with an ale yeast and fermentation temps close to 22C or am I better off waiting for winter and using a lager yeast? Refrigeration is not an option as I'm brewing under mum and dad's house and my apartment is too hot (for ales or lagers) and small (for another fridge).
Cheers,
Jay.