Pure Blonde

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Pure Blonde

Postby Polar » Sunday Jan 08, 2006 6:15 am

G'day all
anybody have a recipe for Carlton's Pure Blonde
regards
Polar

Deja Voodoo the feeling we've killed this chicken before
Polar
 
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Location: Canberra

Postby Hrundi V Bakshi » Sunday Jan 08, 2006 10:46 pm

Why? Why oh why?

Here's something better:

Long Legged Blonde:

1 Can Black Rock India Pale Ale
1Kg Light Dry Malt Extract (or 1.2Kg light liquid malt extract)
200g dextrose
12g Tettnang hop pellets

Total volume 18 litres

Ferment 18-22°C for 10 days then rack to secondary for >1 week before bottling/kegging. Will make you forget all about Carlton beer.
Hrundi V Bakshi
 
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Pure Blonde

Postby medic001 » Monday Jan 09, 2006 5:40 pm

As much as your recipe sounds great, I think it's more to do with how to get the low carbohydrate levels rather than not liking carlton :!:
That's going straight to the pool room!
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Postby MHD » Monday Jan 09, 2006 6:24 pm

use a dry enzyme (with caution) it will eat a lot of the remaining sugar and give you a dryer (more souless) beer)
Fermenting: Responsibly American Brown (Drink Responsibly) My first AG!
Bottled: Fuggles Larger/ale, Honey I'm Home Ale, Entropy Wheat, Dark Matter Ale, The Beer that Should Not Be (IPA)
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