Hi all,
I was just reading a past thread on JSAA and the suggestion to clone it can be done by mixing together a Malt Shovel Pale Ale with a Malt Shovel Nut Brown Ale and yeast.
IIRC, Malt Shovel kits are designed to be diluted to 15L only. If I were to mix these two kits to make an Amber Ale clone, would I still only dilute to 15L and if so, can that be done in a 25L fermenter or would there be too much air space?
DavidG