Home
Beer
What is beer?
The brewing process
Beer styles
Breweries
Beer-related links
Reviews
Homebrew
Why brew your own?
Ingredients
Grains
Adjuncts
Hops
Hop varieties
Water
Yeast
How to brew
Secrets of successful brewing
Cleaning & sanitation
Preparing the yeast
Brewing with kits and cans
Adding hops & grain
Malt extract brewing
Mini/partial mash brewing
All-grain brewing
Brew in a bag
Three-vessel brewing
Braumeister brewing
Mash techniques
Sparging techniques
Whirlpooling
Cooling the wort
Aerating the wort
Airlock or not?
Specific gravity & alcohol content
Fermentation temperature & diacetyl rest
Racking, fining & dry hopping
Conditioning
Bottling
Kegging
Maturation & storage
Troubleshooting
Our homebrews
Forum
Blog
Bits & pieces
The Millennium Ale Project
The Dead Marine Project
Beer images
Beer and drinking quotes
Geoff's Grand Ridge Brewery haiku project
Oliver & Marcelle's Caribbean beer adventure
The VB song
Why beer is better than religion
The beer scooter
The beer prayer
Bar phrases and their meanings
There's always room for beer
The truth about drinking
Mellas' Greek beer reviews
Pilsner Win
House of beer
Beer troubleshooting matrix
Oliver & Marcelle's Victorian microbrewery tour
Search
About
About Oliver
About Geoff
About homebrewandbeer.com
Contact
Site map
Home
Reviews
Light lager
Standard American lager
Obolon Lager
Reviews
0-9
|
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
I
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
Y
|
Z
User Reviews
Obolon Lager
Reviews (1)
by
Oliver and Geoff
October 25, 2008
2
/
5
'Premium': Beer-talk for average
Consistent with Australian beers in that the “premium” is the inferior beer. Pale and less uric than the Premium.
Permalink
Submit review
Find a beer
Search
Advanced Search
Reviews menu
All Listings
Browse By Tag
Recently Added
Top Rated
Random
Browse styles
