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dried malt and liquid malt

Posted: Wednesday Nov 05, 2008 5:09 pm

by Cadbury

G'day men,
If a recipe calls for 3 kg of liquid malt extract, how much dried malt would be used to replace it?
Cheers
Cadbury

Re: dried malt and liquid malt

Posted: Wednesday Nov 05, 2008 5:13 pm

by Kevnlis

Multiply by 0.8... so 2.4 kilos

Re: dried malt and liquid malt

Posted: Thursday Nov 06, 2008 7:17 am

by Cadbury

thanks mate