homebrewandbeer.com

Posted: **Monday Nov 27, 2006 10:54 am**

Ive inherited an old oak barrel its about 2 gallons with bung and tap, and is filled with some pretty yucky looking plonk.
How do i clean it out wash it with what and whats a good thing to refill it with?

Posted: **Monday Nov 27, 2006 10:59 am**

Wash with lots of water and fill it with port

Posted: **Monday Nov 27, 2006 12:03 pm**

Take a small, speculative wiff/sip of the plonk - it may just be great. Could be s**t also...

Cheers,
Greg

Posted: **Monday Nov 27, 2006 12:21 pm**

Good idea greg I will offer a small glass to the MIL at Xmas