Page 13 of 14
Posted: Tuesday Feb 27, 2007 5:53 pm
by SpillsMostOfIt
On a trip to the USofA a couple of years ago, an Irishman (who lives in Bermuda) introduced me to Amstel Light. Nothing like Amstel and the best beer we could find in NYC.
If you need any more proof that Australians are some of the luckiest people on the planet, drink a cross-section of American megaswill - then honestly complain about VB!

Posted: Tuesday Feb 27, 2007 7:50 pm
by buscador
drank coors light on the golf course as a kid
the golf beer of california
wasted years
wasted saliva
wasted liver
glad i tasted SNPA and CPA before the whole shit house goes down in flames
b
Posted: Tuesday Apr 03, 2007 12:40 pm
by Boonie
Sorry to bring up the past, no I'm not, just did not want to start a poll
Bloke who lives across the road works for Boags.
He gave me a "Strongarm" bitter. Tasted like medicine.
Has gone to the top of my worst beer list......
Had a James Boags premium and it tasted nice

not alot of flavour or aroma though....but this was straight after the above beer.
Had the light as well and it was not bad, just a little watery and no aroma/flavour.
Last Friday I had a "Hunter Draught"......filth, it is just the Blue Tongue draught re-labelled....my mate did warn me

when I was buying it.
Cheers
Boonie
Posted: Tuesday Apr 03, 2007 4:37 pm
by SpillsMostOfIt
Boags Premium was a staple for a while when we would have Friday drinks at The Mint (William St). Boags Draught (in a bottle...) is not too bad for what you pay for it.
Posted: Tuesday Apr 03, 2007 11:17 pm
by Iron-Haggis
I found a new winner in Bondi Blonde. Take the worst qualities of VB, Carlton Cold and Tooheys Red and throw them in a beer and you'd still have something that tastes better than Bondi Blonde.
Posted: Wednesday Apr 04, 2007 12:55 pm
by warra48
Crown Lager is definitely overrated. Sticking fancy gold all over a bottle doesn't raise the quality. Thank goodness the father-in-law has run out of the stuff. I've now educated him into real beer, by buying him a slab of Cooper's. I now have a good reason to visit! Last time at my place he even appreciated the homebrew. It's never too late to educate people into real beer. Mates, your site rocks, and it's on my favourites list.
Posted: Wednesday Apr 04, 2007 7:21 pm
by pacman
Welcome warra48. It is a great site, isn't it?
Great part of the world you live in. Retired, & with a father in law? And you've converted him, at his age, to Coopers and home brew?
Looking forward to some of your insights on HB, & all that goes with it.
Posted: Friday Apr 06, 2007 12:48 pm
by Oliver
Boonie wrote:Bloke who lives across the road works for Boags.
He gave me a "Strongarm" bitter. Tasted like medicine.
Has gone to the top of my worst beer list......
Had a James Boags premium and it tasted nice

not alot of flavour or aroma though....but this was straight after the above beer.
This thread is worth a look. There are some thoughts on it about Boag's Strongarm and Premium.
Cheers,
Oliver
Posted: Friday Apr 27, 2007 12:16 pm
by Tourist
Tooheys Extra Dry Platinum - Don't get me wrong, I wasn't expecting much, but this was beyond any beer I have ever tasted. Each sip (four sips total) was like putting your tongue on a 9V battery. Not exactly painful, but not pleasant. Had to piss in my own mouth to get the taste out.
Posted: Friday Apr 27, 2007 4:37 pm
by Cortez The Killer
Tourist wrote:Had to piss in my own mouth to get the taste out.
That'd be a neat party trick!
Cheers
Posted: Friday Apr 27, 2007 9:17 pm
by SpillsMostOfIt
Cortez The Killer wrote:Tourist wrote:Had to piss in my own mouth to get the taste out.
That'd be a neat party trick!
Cheers
Not really. I tried it once or twice, but it didn't go down too well with the hosts as I tended to spill ...

Posted: Saturday Apr 28, 2007 12:31 am
by KEG
that really reminds me of Bernard in Black Books

Posted: Monday May 21, 2007 5:35 pm
by colonelmot
I believe Tasman Bitter Is the worst beer ever made. A mate of mine completely ruined his 21st by having it as the only beer available. Tastes like hoppped battery acid!
However considering its popularity VB gets my vote. Though calling it a beer at all is giving it too much credit
Posted: Monday May 21, 2007 9:47 pm
by Pale_Ale
I've only had 1 Tasman Bitter about 3 or 4 years ago, but to my memory it was not good but not that bad either
Posted: Monday May 21, 2007 10:47 pm
by Iron-Haggis
Tasman Bitter ain't as bad as other stuff on the market and for $30 a case you get what you pay for.
Posted: Tuesday May 22, 2007 10:02 am
by geoffclifton
I'm a bit late coming in here but -
My worst beer memories aren't on the list either.
Anyone remember Millers in Sydney or was it just the Oceanic at Coogee that managed to get the drain from the dishwasher connected to the beer taps. You had to be drunk to drink it but you couldn't drink it to get drunk
Bali Bintang, dry like soda water and an awful aftertaste.
Powers from Qld about 15 years back. It must have had a lot of time in the sun on it's way to Sydney. Yuk.
Swan, Emu, Tooheys Red and a crook case of Melbourne Bitter are all memorable.
I don't mind an occaisional Cold but it pays to think of soft drink, not beer.
Cheers, Geoff.
Posted: Tuesday May 22, 2007 1:46 pm
by Rone
I had a pint of Boddington's at Irish Murphy's in Geelong that had the taste, aroma and appeal of a dead fish that had been left in the sun for two weeks.
Posted: Wednesday May 23, 2007 9:55 am
by Chris
The only reason that VB is ranking higher than Bud, is simply because people are more likely to drink VB in Australia.
I can assure you that VB is pretty damn tasty after a few weeks of Bud/Coors/Millers.
Posted: Sunday May 27, 2007 2:38 am
by KIP
Dogger Dan wrote:The can claims some 280 years of brewing experience went into this. Not a chance says I...
Let me tell you how it could happen, Dogger. First, find a city of 2.8 million people, each of whom have .0001 years, or 53 minutes, worth of brewing experience. That's long enough for most of the residents to travel to and from the local reservoir. Have all of them go urinate in the reservoir. Mix well and toss in some pond scum and pollution for flavor. Bottle. You've got yourself a liquid that meets the requirements set forth above.
Posted: Sunday May 27, 2007 5:07 pm
by KIP
thehipone wrote:aaaahh, good old Schlitz. If the bull on the label didnt tip you off that it was going to be bad...It's actually a "malt Liquor" made in Milwaukee, WIsconsin. Malt liquor is essentially really bad high gravity beer and is designated differently because of some law limiting the amount of alcohol that can be in something while still labelling it as beer...
Actually, Schlitz made both a beer AND a malt liquor, two different products. They still sell the beer, and I think also the malt liquor, to this day, but I think they're under different ownership from what they originally were under.
thehipone wrote:That's (Schlitz is) a good nominee, unfortunately you cant find it here in Australia.
LOL!

Whaddaya mean, unfortunately? You're sad because you can't buy crappy beer?

That reminds me of something Woody Allen said: "The food here is lousy, and the portions are too small."