jmnug2 wrote:Am i crazy for thinking of trying the idea? Maybe but i'll probably do it anyways.
Any one tried this?
I was going to just add 600-700 g of fresh ginger and some sugar, cinamon and cloves to a can of coopers lager.
I just hope that the beer taste from the lager and the ginger work nicely rather than making some horrible spicy beer monster.
Chris wrote:Ginger beer with 1kg of LDM is bloody awful. I wouldn't recommend it.
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