I don't know where you all get the time from?
Would love to see how you fit this all in.
Maybe I just need to wait 20 years before I start all grain???????

I have done a fair few ( only single batches) and it would take me about 5 hours from start to finishJames L wrote:my mate reckons it takes him about 8 hours from go to whoa when brewing all grain. He does do larger volumes, but he tells me there isnt much in it between doing a 50L brew and a 1200L brew.
Hence why i havent begun doing it. I dont think my girlfriend would let me have the kitchen all day....
I second this. Once your kids are old enough to start school, they are old enough to help you brew, even bottle ( no keg system- yet ). I have 5 year old daughter who loves to help mix the wort in the fermenter, and pass bottles to be sterilised and so on.Iron-Haggis wrote:WSC my advice would be to wait until your kids are a little older. As in old enough to help. Kids can be a great source of free labour, you just need to make it appear fun to them.