. . . and alcoholic or non-alcoholic beverages other than beer and spirits. Post discussion on recipes, methods, equipment and the like about these drinks here.
I bottled a Ginger Beer Brew about three weeks ago. I sampled 5 of them this evening, and none of them show any sign of carbonation. I have the sneaky feeling that I may have forgotten to add the priming sugar to the bottle, though I can't be sure. Can this brew be saved at this stage?
Nevertheless, it did taste good, though it would have been better had it been carbonated.