Anyone tried this? Thoughts?
I tried it a while back and thought it was a bit sweet for my taste but drinkable.
buscador wrote:but some cheap beer=tecate, like piss in a can...
used to use it as a marinade on lobsters
gives it that zing!
buscador wrote:what kinds of aussie brews are you seeing over in US?
buscador wrote:you probably know well and truly that VB is shit by now...
KIP wrote:it's been over $3.00 US/gallon here lately. Since we in Arkansas get our gasoline cheaper than a lot of the US, due to our proximity to the refineries, you can imagine what it's been selling for elsewhere).
KIP wrote:I'm sad to say the answer is Fosters and not much else. It's sold in 6-packs of bottles and in an individual 25-oz. can. I'd been tempted to try it, but as the native Aussies on this site don't care for it, I haven't tried it yet.
* Newcastle Brown Ale
* Pilsner Urquell
rwh wrote:KIP wrote:it's been over $3.00 US/gallon here lately. Since we in Arkansas get our gasoline cheaper than a lot of the US, due to our proximity to the refineries, you can imagine what it's been selling for elsewhere).
Oh you poor thing. $3.00/gallon=$0.79/litre (A$0.95). Here in Melbourne it's been over $1.40/litre and is currently about $1.28. I'm pretty OT here, aren't I?
rwh wrote:(Fosters is) not popular in Australia at all, but is very popular in Europe.
rwh wrote:One of the reasons for this is that the European Fosters is made in Germany, and I've heard that it's much better as a result.
The Boags brews are nice, but they're not particularly interesting, just clean crisp lagers made from the beautiful pristine water of Tasmania, the Apple Isle.
rwh wrote:It would be interesting if you could have a look at a can and see where the US cans come from.
rwh wrote:Newcastle Brown Ale
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