Amount of dry engredients
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Hi guys,
I'm a first-time brewer & got a Coopers lager kit for my birthday. My daughter bought it for me & it contains, along with all the bottles & associated bits & pieces, a 1kg packet of brew enhancer & a 1kg packet of Dextrose. I know that they are both sugars, but the kit info seems to use just one packer of brew enhancer. Just how much dry engredients should I use? Obviously, the amount of sugar will affect the brewing process & maybe alcohol content?
Any suggestions please?
I'm a first-time brewer & got a Coopers lager kit for my birthday. My daughter bought it for me & it contains, along with all the bottles & associated bits & pieces, a 1kg packet of brew enhancer & a 1kg packet of Dextrose. I know that they are both sugars, but the kit info seems to use just one packer of brew enhancer. Just how much dry engredients should I use? Obviously, the amount of sugar will affect the brewing process & maybe alcohol content?
Any suggestions please?