. . . and alcoholic or non-alcoholic beverages other than beer and spirits. Post discussion on recipes, methods, equipment and the like about these drinks here.
I am looking for a GB recipe similar to the one used at the Australian Pizza Kitchen in Canberra which is a fairly sweet low carbonated GB with a 5% Alc content. Their GB is on draught, am I able to recreate this in bottles. Thanks for any tips.
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Go talk to Richard at the Wig & Pen. He makes it.
A beer in the hand is worth two in George Bush...
"They say beer will make me dumb. It are go good with pizza"
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