KEG wrote:didn't you want to sweeten it a bit?
pixelboy wrote:isnt "powdered corn syrup" dextrose?
Commonly known as corn sugar and grape sugar. Naturally occurring form of glucose.
Made from cornstarch. Mostly glucose. Can have maltose.
SvenTheBererk wrote:Whats ur opinions guys and will i need to bulk prime after adding the corn syrup?
I read on the label its 28% fermentable so im thinking i wont need to add any more sugar to carbonate...??
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