Nice and easy Red Back clone

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Postby tcc » Wednesday Jan 04, 2006 9:31 pm

they are 12g I think?


i also have not found them particuarly good
tom c
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Postby JaCk_SpArRoW » Friday Jan 06, 2006 9:34 am

Morgan's Wheat Sheaf Master Blend1.7kgs
1Kgs Morgan's Liquid Beer Enhancer Master blend,
500g Dextrose,
12g Hallertau Hops
Yeast as supplied
Pitched and fermeneted low 20's

Very Nice
AC


What was the Hop method for this AC?...was it in Primary or Secondary?
Im guessing this is to 23 litres?
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Postby 501 » Friday Jan 06, 2006 1:00 pm

tyrone wrote:Morgans make pre-packed bags of hops in bags that look like pot sized tea bags:- just put them in a cup of water like making a cup of tea and dump the lot in the fermenter.Don't like them myself as I'v only had trouble with them.

What kind of troubles mate ?

:lol:
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Postby Aussie Claret » Sunday Jan 08, 2006 11:47 am

Hey Jack,
The morgans Tea bag hops I've found to be quick and easy, they are 12g sizes, simply add to a cup of boiling water, leave for about 10mins and I added in the primary, just before pitching the yeast. Don't stir to vigorously after you've added the tea bag to ensure you don't tear it open.
Cheers
AC
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Postby JaCk_SpArRoW » Monday Jan 09, 2006 6:58 am

Thanks AC, I'll give it a try! 8)
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Re: Nice and easy Red Back clone

Postby scblack » Monday Jan 30, 2006 8:10 am

Aussie Claret wrote:
Anonymous wrote:Morgan's Wheat Sheaf Master Blend1.7kgs
1Kgs Morgan's Liquid Beer Enhancer Master blend,
500g Dextrose,
12g Hallertau Hops
Yeast as supplied
Pitched and fermeneted low 20's

Very Nice
AC


Just laid this exact brew down yesterday - the second time I have done it, LOVED it the first time, so here's hoping it comes out just as well again.

It's a slightly expensive brew to do, each time I have had to toss away the airlock, due to the krausen spitting out through it, and it's just not possible to clean properly after.
"Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer." - Dave Barry.
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Postby 501 » Monday Jan 30, 2006 8:25 am

nice ^_^
the worst one for froffing so far is those Morgans Queenlslander 'xxxx' cans.

shortly after trying these I started buying the 2-3 piece senior airlocks.

These can be cleaned, though don't give as satisfying gurgling noises.

cheers 501
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Postby scblack » Monday Jan 30, 2006 9:42 am

501 wrote:shortly after trying these I started buying the 2-3 piece senior airlocks.

These can be cleaned, though don't give as satisfying gurgling noises.

cheers 501

What are these ones? - I have only used the s-bend type ones.
"Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer." - Dave Barry.
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Postby 501 » Monday Jan 30, 2006 9:50 am

here mate,
http://www.homebrewers.com/product/4600
http://www.grainandgrape.com.au/graphic ... rlocks.jpg


Cons imo of these are
1. will stretch / wear standard sized rubber gromets.
2. if moving are harder to seal (for preventing suck back).
as said the 'blurpings' are not as aesthetically pleasing.

often known as senior or cylinder locks
cheers 501
:idea:
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Postby scblack » Monday Jan 30, 2006 10:06 am

Thanks for that, will look for the at the HBS. :D
"Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer." - Dave Barry.
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