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Well I had one of these last night liked it for a ESB.Wondering if anyone has a clone recipe for this awesome flavoured beer they wouldn't mind sharing?

http://www.beeriosity.com/storage/reviews/editor_review_photos/martin/australia/4%20Pines%20ESB.jpg?__SQUARESPACE_CACHEVERSION=1385162507173 ...

Question guys, as I've never left a starter past the 3 wk mark in the fridge.
What I normally do if work interrupts my brewing, I keep the starter refrigerated say 2 wks or so then I make a fresh batch of wort, drain off the starter to just the yeast cake slurry then re-pitch it too the fresh ...

Not yet, its on my board but hasn't progressed in the que , will try and put one down this wend.

This shit is awesome on tap drinking now. One of the best beers I've ever tasted !

Found this online, going to give it a go and see if it's close at all.




Speights Old Dark Clone #1

A ProMash Recipe Report

BJCP Style and Style Guidelines
-------------------------------

15-A Porter, Robust Porter

Min OG: 1.050 Max OG: 1.065
Min IBU: 25 Max IBU: 45
Min Clr: 30 Max Clr: 90 ...

Thanks guy's.
Have tried the SNPA rotten and have to agree with you there mate as well. It is my favourite recipe this far off this site and always brew it, have tried out most of the twists on it and yeah it's a bloody great brew, hats off to the inventor of that.
Surely we have more though ...

Thanks for your reply mate , is that thing good or what?, as it's bloody expensive!,looks like you would save some brew time, does it make your beer taste better vs time to brew?
Sounds like a great lady you have there Oliver, wish mine would buy me one too, someday........

Well I have drunk all my beer, all kegs are empty bar 1 still on tap which is about to die in the next couple of days.

So I was ever wondering what to brew next? and start my stocks up again with 9 kegs to fill I am going to be busy.

Wondering if I could wrap up a little go too thread here to ...

Mountain Goat organic Steam Ale.
Just knocked off a stub of this , not overly exciting, surprised its been a award winning beer? but hey I'm no judge only a humble brewer.
Anyway it's def got some carbonation going, which I guess is steam style but it leaves a zingy tang on your tongue I think that ...

Have a couple of questions. How much are these things they look good? .Just looking at it on there website why do they have no sparge function in the controller or mention of it, or march pump etc? Also can you do high gravity beers with it?
Given the 20lt one says max capacity is 25 lt how do you ...

Have a read of this http://www.howtobrew.com/section2/chapter13.html subject should help you along nicely, infact if I could offer advice buy the whole book it will absolutely help you in the direction you are seeking.
Best of luck.

Sorry for the late reply here, no I never got around to brewing it, have had a break from it lately as we had a baby some months ago which seems to take up a great portion of my spare time.
But I will hopefully get to this soon enough.

Lebowski,

Speight's Old Dark Malt Ale is one of the classics. A superb beer in my opinion.
Oliver
Sorry for thread revival but looking for a good recipe of this, brought me here.

I would have to agree mate its a great beer! one of my favourite dark beers around, to label it not very good is a ...

I leave mine for 2 wks min on everything, even if I reach 1.010 early, which is always the case anyways on 2 wks in primary, some yeasts can eat up in 3 or 4 days, but I can't see how moving it to next stage after such a short time as that can ever be a good move?

My favourite homebrew so far, was my SNPA clone based on trough lollies recipe. It is a corker, and I can't wait to brew it again


I'd have to agree with you there mate, thanks so much for this recipe Trough, it is also now my favourite homebrew I've ever made, love it and will be making it again ...

It's not a mistake matey, all is good here. You definitely haven't offended me in the slightest, I'm not some nancy boy that gets upset at others opinions, they are welcomed as it expands knowledge, which to me is a good thing I think.

I actually agree with you and usually follow the simplistic ...

I don't know that's all, which is why I asked in the first place because everywhere I look at recipe's for this particular IPA the hop additions are full on.And varied probably because there were 2 different recipes that BDP used, I dunno?

Take this, BDP hop profile for a 50L batch for example:
20 ...

OK thanks for the replies I will look around for Starsan or Iodophor my LHBS doesnt stock either , does anyone else in Perth use this, if so where do you get it from??
Hi matey Roy at TWOC http://www.homebru.com.au/ has both or at least that is where I got it from. But I believe there is now some ...

Ok guys revamped this recipe again to better profile this IPA, thanks for bearing with me here, so I've dropped the dry hop addition, and the Saaz. Don't know why I had 2g Amarillo? anyways this is the latest, it's changed a bit now.What do you guys think now of my hop additions at flame out?
This ...

I've used Nelson in a few pale ale's. I do like it personally, especially in my Fat Yak clone's, but just experimenting as we do always looking for that special beer, often not planned but rather stumbled into....