Search found 4 matches
- Wednesday Jan 05, 2011 9:01 am
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Brigalow Apple Cider (again)
- Replies: 38
- Views: 143709
Re: Brigalow Apple Cider (again)
Awesome. Thanks for the great info!
- Tuesday Jan 04, 2011 5:33 pm
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Brigalow Apple Cider (again)
- Replies: 38
- Views: 143709
Re: Brigalow Apple Cider (again)
Bum, thx. the kit states 25*, its ok to go a bit lower then?
- Tuesday Jan 04, 2011 4:59 pm
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Brigalow Apple Cider (again)
- Replies: 38
- Views: 143709
Re: Brigalow Apple Cider (again)
Oliver-
I added per the kit 1kg of dextrose and up to 17liters of water plus a liter of basic apple juice to sweeten the deal. I went out of town so didnt take daily readings but did take one before i pitched the yeast and it had changed to the 1.000 mark but didnt ferment like other batch of beer ...
I added per the kit 1kg of dextrose and up to 17liters of water plus a liter of basic apple juice to sweeten the deal. I went out of town so didnt take daily readings but did take one before i pitched the yeast and it had changed to the 1.000 mark but didnt ferment like other batch of beer ...
- Tuesday Jan 04, 2011 11:06 am
- Forum: Cider, ginger beer, lemonade, wine, mead . . .
- Topic: Brigalow Apple Cider (again)
- Replies: 38
- Views: 143709
Re: Brigalow Apple Cider (again)
I did the Bigalow kit as well and noticed after 6 days there was no fermentation. Should I do something else?? I did take an hydrometer reading and it is at 1.000. Should I bottle???